Easter

Pin RecipeJump to Recipe I still remember the first time I brought this Lemon Blueberry Cake to a neighbor's potluck and watched three people hover around the plate Read article →

Pin RecipeJump to Recipe I first made these Fairy Garden Honey Lavender Lemon Bars for a spring picnic with my niece, who insisted the lemon curd looked like Read article →

Pin RecipeJump to Recipe Hi friends, it's Maya! If you've ever stood in line at a bakery for one of those giant, crackly-topped NYC cookies, this one's for Read article →

Pin RecipeJump to Recipe Every spring, my grandmother would set the table with the good linen, the one with tiny embroidered daffodils, and we knew Easter had truly Read article →

Pin RecipeJump to Recipe The first time I saw a carrot chocolate cake crowned with blossoms, I was standing in a tiny bakery in Chefchaouen, Morocco, watching a Read article →

Pin RecipeJump to Recipe Glazed carrots are one of those quiet dishes that do more work than they get credit for. A little butter, a little sugar, a Read article →

Pin RecipeJump to Recipe The first time I ate herb-crusted lamb, I was sitting on a wobbly wooden bench outside a family-run kitchen in the High Atlas mountains, Read article →

Pin RecipeJump to Recipe Easter Platters and Treats is a single-oven, single-board system for feeding 6 people without a mid-morning panic. The whole spread runs 15 minutes of Read article →

Pin RecipeJump to Recipe Most Easter tables get one of two things: a grocery-store bouquet that wilts by dessert, or nothing at all. This guide fixes that with Read article →

Pin RecipeJump to Recipe Some dishes exist to be eaten, and some exist to be photographed first. Pinterest Image is the rare plate that wins both battles. I Read article →